I am so excited to share this meal prep episode with you all! There’s 3 recipes, 12 meals and as always, I use the same ingredients in all the meals to make grocery shopping easier and more efficient and cut down on food waste. The recipes center around 4 core ingredients – tomatoes, zucchini, chickpeas […]

Do you have a million tomatoes on your countertop that are gorgeous but may or may not be about to go bad but you just can’t eat another tomato toast? Yes? Great! Make this tomato soup. It uses 3 pounds of tomatoes and only requires a few more ingredients. The cook time is long but […]

Happy Sunday! Make these quick and easy wraps for a delicious and satisfying lunch! I love these wraps! The coconut bacon adds the perfect crunch and smokiness and it’s also really easy to make – you basically just toss some coconut flakes with a few flavor bombs and bake it for about 15 minutes. It’s […]

Dishoom is an Indian restaurant in London with a famous Chicken Ruby Curry and a very popular cookbook. Last year, the Guardian printed the recipe for the Chicken Ruby Curry in their food section along with a few more of their more popular dishes. I’ve never been to the restaurant and never had the original […]

This daiquiri is tangy, sweet and oh-so-refreshing. It’s also really simple. Just make some simple syrup which is exactly what it sounds like – simple (it’s just sugar and water) and steep it with some mint. Then squeeze some clementines, and limes and shake it all together with some rum and ice and ta-daaaah – […]

SPRING IS HERE!! Finally. And I, for one, am very excited for some fresh crunchy vegetables after all these heavy wintery foods. So, here we are with a deeeelicious crunchy, flavorful SALAD. I’m not usually a big salad person, but this one has captured my heart. Pretty much anything that is spicy and includes avocado […]

I don’t know about you, but Hamburger Helper was a staple at my house when I was a kid and I loved it. I have very fond memories of it, specifically the Cheeseburger Macaroni. So I set out to make a healthier version so we can relive the glory days together. This pasta is super […]

If you’ve never made a Thai curry before, now is the time! This recipe is by no means authentic, but it is certainly delicious. I usually make Thai curry when I need to use up a bunch of vegetables because it’s just so darn versatile. Also, I always have everything on hand. All you need […]

Making beans doesn’t have to be complicated. I feel like there’s a million recipes and opinions out there about to how cook your beans, to soak or not to soak, to rinse or not to rinse, etc etc. So to add to all the noise, I’m going to throw my own recipe out there, but […]

This soup is EVERYTHING. It’s exactly what I want right now in this cold, rainy spring weather – the perfect balance of hot, brothy, umami miso soup with the heft and satisfaction of chicken noodle soup. And don’t even get me started on this chili garlic oil.. IT’S. SO. GOOD. Also, this recipe uses pretty […]