Do you have a million tomatoes on your countertop that are gorgeous but may or may not be about to go bad but you just can’t eat another tomato toast? Yes? Great! Make this tomato soup. It uses 3 pounds of tomatoes and only requires a few more ingredients. The cook time is long but […]

Happy Sunday! Make these quick and easy wraps for a delicious and satisfying lunch! I love these wraps! The coconut bacon adds the perfect crunch and smokiness and it’s also really easy to make – you basically just toss some coconut flakes with a few flavor bombs and bake it for about 15 minutes. It’s […]

Dishoom is an Indian restaurant in London with a famous Chicken Ruby Curry and a very popular cookbook. Last year, the Guardian printed the recipe for the Chicken Ruby Curry in their food section along with a few more of their more popular dishes. I’ve never been to the restaurant and never had the original […]

SPRING IS HERE!! Finally. And I, for one, am very excited for some fresh crunchy vegetables after all these heavy wintery foods. So, here we are with a deeeelicious crunchy, flavorful SALAD. I’m not usually a big salad person, but this one has captured my heart. Pretty much anything that is spicy and includes avocado […]

I don’t know about you, but Hamburger Helper was a staple at my house when I was a kid and I loved it. I have very fond memories of it, specifically the Cheeseburger Macaroni. So I set out to make a healthier version so we can relive the glory days together. This pasta is super […]

If you’ve never made a Thai curry before, now is the time! This recipe is by no means authentic, but it is certainly delicious. I usually make Thai curry when I need to use up a bunch of vegetables because it’s just so darn versatile. Also, I always have everything on hand. All you need […]

This soup is EVERYTHING. It’s exactly what I want right now in this cold, rainy spring weather – the perfect balance of hot, brothy, umami miso soup with the heft and satisfaction of chicken noodle soup. And don’t even get me started on this chili garlic oil.. IT’S. SO. GOOD. Also, this recipe uses pretty […]

I’ve had this recipe in my back pocket for a while, but now seems like a good time to post it since we’re all trying to make foods using pantry staples. So I made a few tweaks (frozen mixed vegetables instead of fresh, etc.) and here we are! Of course, you could definitely substitute the […]

Hi friends! Today I’m back (after quite the long break I KNOW) with a really delicious breakfast recipe that I am in love with. It’s full of delicious vegetables and topped with the creamiest, dreamiest “no-cream” cream sauce you’ve ever seen! It reminds me of the gravy you put on biscuits and gravy (one of […]

This Broccoli Lemon Farro Salad is packed with good-for-you things like whole grains, broccoli, spinach and chickpeas, only has 7 ingredients, and oh did I mention it’s DELICIOUS? Excellent for meal prep – this protein-packed “salad” will keep you feeling full and energized for hours! I made this recipe for meal prep a few weeks ago […]