This daiquiri is tangy, sweet and oh-so-refreshing. It’s also really simple. Just make some simple syrup which is exactly what it sounds like – simple (it’s just sugar and water) and steep it with some mint. Then squeeze some clementines, and limes and shake it all together with some rum and ice and ta-daaaah – […]

This has been a crazy last couple weeks for me! Two big things have happened and I’m so excited to share them with you. First, I’m sad but also excited to say that I quit my job as a sushi chef at Nara and second, I bought a car! Leaving Nara was incredibly difficult. I […]

This recipe is inspired by a Chia Limeade I had at a wonderful brunch spot in Phoenix called fàme caffe. It was so simple and refreshing, I knew I had to make it at home. It has only 4 ingredients, and all you have to do is shake them all up in a jar and you’re […]

Okay, so this burrito bowl is the best. We start with some sweet potatoes, toss them in some cumin and chili powder and roast them to crispy perfection, then mix up a fresh, tangy black bean corn salsa, cook some brown rice and then drench the whole thing in this creamy ancho chili sauce and top it […]